The picking team this time is composed of experienced professionals who are familiar with the growth environment and growth cycle of each porcini mushroom. In this picking activity, the professional team carefully selected each mushroom in our production base with years of experience.

Nowadays, more and more people choose to buy frozen fresh mushrooms as semi-finished products on the table. They are rich in various nutrients and are very friendly to the human body. frozen fresh mushrooms are a convenient, nutritious and versatile ingredient that can add delicious flavor and variety to your table. Whether served as a main course or side dish, frozen porcini mushroom chunks provide rich flavor and nutrition for a variety of cooking scenarios. So how to choose high-quality frozen porcini mushroom chunks?

The refrigerated storage time of Frozen Porcini Mushrooms​ varies depending on whether they have undergone special treatment or storage conditions.

As we approach the New Year, even though it has been winter in the northern hemisphere, we are still able to offer our Frozen Porcini Mushrooms as a fresh and tasty treat for all the food lovers out there.

Boletus is one of the natural and healthy edible mushrooms, with rich nutritional value and a refreshing and delicious taste, so it is deeply loved by the public.

we are committed to keeping Frozen Porcini Mushrooms safe and healthy. During the production process, we strictly follow food hygiene standards to ensure product quality and safety.

On the occasion of the warm Laba Festival, we adhere to the concept of healthy food and specially organized a unique corporate event to let employees feel the joy and laughter The warm atmosphere of Laba.

In recent years, frozen food, as a representative of convenience and deliciousness, has gradually become a must-have in modern home kitchens.

With the deepening of economic globalization, trade exchanges between countries have become more and more frequent.