Pickled wild mushrooms

- YIHONG
- Anshan, China
- 20days
- 150tons/month
1. Our pickled mushrooms are easy to store.
2. Our pickled mushrooms are healthy and delicious.
3. Our pickled mushrooms use natural pickling methods.
Introduction to pickled wild mushrooms:
Pickled mushrooms is a cooking method that uses wild mushrooms as the main ingredient. Our salted and sweetened shiitake mushrooms come as a salted wild mushrooms
With a delicate taste and unique flavor and nutritional value, salted wild mushrooms are a favorite delicacy.
Advantages of pickled wild mushrooms:
1.Pickled mushrooms, without adding preservatives and other chemicals, is a healthy food.
2.Salted and sweetened shiitake mushrooms products are usually packed in sealed packages and can be stored for a long time.
3.Salted wild mushrooms are more delicious after pickling and can satisfy consumers' pursuit of unique flavor.
Our quality management:
At the same time, we have also established a complete quality management system. From raw material procurement to product delivery, every link is strictly controlled. Our quality management system is not only first-class, but also very sound, ensuring that our products are always at the forefront.
5 Benefits of Our salted wild mushrooms:
1. Easy to Store and Long Shelf Life:
Our salted and sweetened shiitake mushrooms comes in sealed food-grade packaging (10kg or 25kg drums) for easy transportation and storage. No refrigeration required - perfect for long-term storage, export and bulk use.
2. 100% Natural – No Preservatives:
We use natural fermentation and pickling methods without adding preservatives or harmful chemicals. This ensures a clean, healthy product that is ideal for health-conscious consumers.
3. Rich in flavor and versatile:
The pickling process enhances the umami flavor and aroma of mushrooms, making them perfect for stir-fries, soups, stews, dumpling fillings or vegetarian dishes. Whether you are in a restaurant kitchen or a home kitchen, these mushrooms will elevate your cooking.
4. Cost-effective for food processors:
Process ingredients during harvest season and use them flexibly Our mushrooms allow factories to pre-process ingredients during harvest season and use them flexibly throughout the year. This helps balance production schedules, reduce food waste and lower costs.
5. Packaging suitable for export:
Stable for international transportationEach batch of goods is professionally packaged and palletized to ensure safe international transportation. The product remains stable during the sea transportation process. A reliable choice for global food buyersBecome a reliable choice for global food industry buyers.
Work with us:
Whether you are a wholesaler, distributor, restaurant chain or food processor, our Salted Wild Mushrooms provide reliable, high-quality ingredients that meet global standards. Let us help you expand your product line and provide your customers with delicious, natural, long-shelf-life mushrooms.
Pickled mushrooms offers MOQ and custom packaging upon request.