pickled boletus in brine
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Boletus Edulis In Brine E2
1. We only select the freshest and most mature boletus as the raw material of pickled boletus in brine to ensure the taste and nutritional value of the product. 2. Pickled natural porcini has undergone strict packaging and storage measures to ensure a long shelf life, so that you can enjoy fresh and delicious food at any time. 3. We adopt a special salt water treatment process, which can better retain the original flavor of porcini and the taste of pickled natural porcini is more delicious.
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