Boletus Edulis In Brine A3 Is Becoming An Increasingly Popular Product
Through careful selection and strict processing procedures, Boletus Edulis In Brine A3 has earned unanimous praise from customers for its outstanding quality and unique flavor.
The specifications of the Boletus Edulis In Brine A3 are uniform, with a shelf life of up to 24 months. Each barrel has a drained weight of 45kg, and the gross weight is approximately 65kg (±2-3kg). The size of the Boletus Edulis In Brine A3 ranges from 4.5 to 6.5 centimeters, meeting the needs of different customers. Not only does the brining process enhance the flavor of the mushrooms, but it also effectively extends their shelf life. The product complies with food safety standards from harvest to processing. Boletus Edulis In Brine A3 can be consumed directly or used in a variety of cooking and seasoning applications, such as making pizza, risotto, and other Italian dishes, as well as various other mushroom products.
With the increasing demand for healthy and delicious food, our company's Boletus Edulis In Brine A3, relying on its proximity to the place of origin, high quality, and timeliness, is gradually becoming a hot product in the market.
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