Why grit is the #1 problem in wild mushroom imports and how our 5-step washing process guarantees industrial-grade purity for canneries and food processors.

As seasoned interior enthusiasts, I'm sure we all understand the nutritional value and flavor of boletus, however, not all boletus can be consumed and some even contain toxins.

Brine wild boletus is a unique flavor ingredient that has conquered the high-end catering market with its unique taste and delicious taste.